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Publications

Krug, I., Puccio, F., Potingale, J., & Dang, A. B. (2022). A Narrative Review on the Dual Pathway Model of Bulimic Pathology. Eating Disorders, 1-36.


De Paoli, T., Fuller‐Tyszkiewicz, M., Halliwell, E., Puccio, F., & Krug, I. (2017). Social rank and rejection sensitivity as mediators of the relationship between insecure attachment and disordered eating. European Eating Disorders Review, 25(6), 469-478.

 

Puccio, F., Fuller‐Tyszkiewicz, M., Buck, K., & Krug, I. (2018). Negative urgency and the dual pathway model of bulimic symptoms: A longitudinal analysis. European Eating Disorders Review.

Puccio, F., Fuller‐Tyszkiewicz, M., Ong, D., & Krug, I. (2016). A systematic review and meta‐analysis on the longitudinal relationship between eating pathology and depression. International Journal of Eating Disorders49(5), 439-454.

Puccio, F., Fuller‐Tyszkiewicz, M., Youssef, G., Mitchell, S., Byrne, M., Allen, N., & Krug, I. (2017). Longitudinal Bi‐directional Effects of Disordered Eating, Depression and Anxiety. European Eating Disorders Review25(5), 351-358.

 

Puccio, F., Kalathas, F., Fuller-Tyszkiewicz, M., & Krug, I. (2016). A revised examination of the dual pathway model for bulimic symptoms: The importance of social comparisons made on Facebook and sociotropy. Computers in Human Behavior65, 142-150.

 

Lewis, C., Krug, I., Puccio, F., Fuller-Tyszkiewicz, M., Letcher, P., King, R., & Olsson, C. (2015). A longitudinal examination of the interpersonal model of binge eating in Australian adolescents. Journal of Eating Disorders3(1), 58.

Demmer, D. H., Puccio, F., Stokes, M. A., McGillivray, J. A., & Hooley, M. (2017). The Influence of Child Gender on the Prospective Relationships between Parenting and Child ADHD. Journal of Abnormal Child Psychology, 46(1), 113-125.

 

McKague, M., McAnally, K. I., Puccio, F., Bendall, S., & Jackson, H. J. (2012). Hearing voices inside and outside the head: Spatial source monitoring in participants prone to auditory hallucinations. Cognitive Neuropsychiatry17(6), 506-526.

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